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Instructions. Preheat the oven to 350F degrees. Prepare your pan - lightly grease a 9x5-inch or 8x4-inch loaf pan (affiliate link) with cooking spray. Alternatively, to bake a free-form meat loaf, line a 9x13-inch baking pan with foil that you lightly grease with cooking spray.
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Virginia, there is three-ingredient meatloaf! Meatloaf that is moist, favorful and dog-gone easy to make. It only has 3 ingredients (not counting the water or the ketchup that goes on top! The only thing to say is, "YUM!". Ingredients. 1-1/2 lbs ground beef. 1 (6 ounce) box Stove Top stuffing mix.
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Preheat the oven to 350 degrees F. Spray a loaf pan with non-stick spray and set aside. In a large mixing bowl combine all ingredients for meatloaf. Mix until well combined, but do not overmix. Add meat mixture to the prepared loaf pan. Pat meat down into an even layer.
10 Best Meatloaf with Italian Bread Crumbs Recipes Yummly
Preheat oven to 350° F. Lightly grease a 9x5-inch loaf pan with cooking spray. In a large bowl, combine the eggs, Panko breadcrumbs, onion, garlic, ketchup, Worcestershire sauce, dried thyme, garlic powder, salt and pepper. Stir with a fork until well combined.
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Ingredient notes. Ground beef: No need to seek out a special meatloaf mix with ground veal and ground pork; regular 80% lean, 20% fat ground beef tastes terrific. Eggs: The yolks lend moisture and flavor, while the whites add structure and help the meatloaf maintain its shape. Bread crumbs: To make your own breadcrumbs, just pulse bread in a food processor or blender.
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In large bowl, mix ground beef, breadcrumbs, onion, milk, egg, salt and pepper. Use two hands and mix well. In a separate small bowl, mix ketchup, mustard and brown sugar. Lightly grease a shallow baking pan (a loaf pan is ideal), and shape the beef mixture into a loaf. Cover with ketchup mixture and bake in oven for 45-55 minutes.
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Line a 9"x5" loaf pan with parchment paper and preheat oven to 375°F. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes. In a small bowl, mix all of the ingredients together for the sauce.
Kristi's Recipe Box Meatloaf with Panko Bread Crumbs
Instructions. Preheat oven to 375°F. Line a 9 by 5-inch loaf pan with parchment paper. Mix all meatloaf ingredients together and pat into the prepared pan. Bake for 1 hour. Stir together the glaze ingredients and baste meatloaf the last 15 minutes of baking. Allow meatloaf to rest for 20 minutes before slicing.
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Instructions. Preheat oven to 350° Fahrenheit. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. Use your hands to mush and mix these ingredients together until well combined.*. Add the meat mixture to a loaf pan.
Progresso Bread Crumbs Meatloaf Recipe
Preheat the oven to 325 degrees F (165 degrees C). Line a baking dish with lightly greased foil. Place carrot, celery, onion, bell pepper, mushrooms, and garlic in a food processor; pulse until very finely chopped, almost to a purée. Transfer to a large mixing bowl.
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Instructions. Preheat the oven to 350F. Mix the ground beef, stuffing mix and milk together in a large bowl until well combined. Press the meat mixture into a greased baking dish or two greased loaf pans. Bake at 350F for 50 to 60 minutes until the meat loaf is cooked throughout. Serve immediately and enjoy!
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Directions. 1 Melt the butter in a medium saucepan over medium heat. Add the mushrooms, cover with a lid, and cook for 5 minutes. Uncover the pan, then add the onion, shallot, and a 1/4 teaspoon of salt. Cook, stirring occasionally, until softened, 5 to 10 minutes.
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How to make a meatloaf with breadcrumbs: First, start by dicing the onions and peppers. Preheat your oven to 350° F. and line a sheet pan with aluminum foil. Next, crack the egg into a bowl and whisk it. Transfer the egg into a large mixing bowl. After that, add the ground meat, onions, peppers, breadcrumbs, and meatloaf spices to the same bowl.
Kristi's Recipe Box Meatloaf with Panko Bread Crumbs
Add the ground beef, cooked onions, ketchup or chili sauce, Italian seasoning, parsley, and salt & pepper to the bowl. Mix until just combined. Form a 8"x4" loaf on the prepared baking pan and bake for 40 minutes. While the meatloaf is cooking, combine the chili sauce and ketchup (and brown sugar if using).
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Preheat the oven to 350°F. Lightly grease a 9x13-inch pan. In a large mixing bowl, knead together the ground beef, onion, bread crumbs, milk, egg, Worcestershire sauce, salt, basil, oregano, pepper, and red pepper flakes. Shape the meat mixture into a loaf and place it in the prepared pan.
Ground beef, bread crumbs and egg for meatloaf Meat loaf recipe easy
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan. Combine ground beef, onion, milk, bread crumbs and egg in a large bowl; season with salt and pepper. Transfer into prepared loaf pan. Mix ketchup, brown sugar, and mustard together in a small bowl until well combined; pour over meatloaf and spread it evenly.
